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WIVB’s Luke Moretti interviews Howard Rich, Rich’s VP of Corporate Relations, about the latest development in a 24-year partnership between Rich’s and St. Luke’s Mission of Mercy in Buffalo, NY. Rich’s and St. Luke’s are combining their resources to provide between 300 – 800 freshly prepared meals to community members...

As students return to the classroom for the first time in a year due to COVID-19, Farm Rich ensured students at Stoney Creek Elementary in Charlotte, N.C. arrived back to school with new technology and delicious snacks! Students were surprised to find new AVID Education AE-36 Classroom Headsets waiting for them, thanks to a...

...not going away any time soon. Bar and restaurant closures in 2020 resulted in the elimination of nearly 2.5 million foodservice jobs (Fortune). Subsequent employment gains as the economy reopened in early 2021 have not been enough to support the surge in pent-up demand, remaining 800,000 short of the industry’s...

BUFFALO, N.Y., Aug. 19, 2015 – When it comes to desserts, there is no shortage of new-product ideas that quickly come and go, much to the chagrin of hopeful in-store bakery operators. For those businesses trying to make sense of the current hodgepodge of trends in the...

...6-11, 94 percent for ages 18-34, and 87 percent for all ages. Forty-six percent of girls ages 7-10 and 31 percent of females ages 18-34 in North America own Hello Kitty products. There are more than 19 million followers of official Hello Kitty profiles on social media, as well as...